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A
Fact A:
Sub Rosa Bakery is a nationally acclaimed Richmond spot known for wood-fired breads and pastries made with heritage grains.
B
Fact B:
In 2025, the Capital Region Airport Commission approved a new fine dining restaurant for RIC with a menu designed by Wolfgang Puck.
C
Fact C:
Traditional Southern dishes like fried chicken are rarely found in Richmond restaurants, as the city has moved away from heritage cuisine.
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